Winter don’t seem to be a problem when it comes to selling Norway’s market leader, holding 90%+ of the ice coffee market.
The new flavor; Caffee Dulce (sweet coffee), was sold out, probably due to the Easter shopping. It seems like many enjoy drinking the ice coffees instead of pure coffee. Especially teenagers and young people who aren’t used to drinking the black version.
Ice Coffee may sound like something very caloric, but comparing with ex. soft drinks, it’s not much higher. Ice Coffee contains milk and it doesn’t have only calories. It also offers important vitamins such as B12, Calcium and other important minerals.
It may be many opinions about it, but many consider the Ice Coffee from TINE (owner of the brand Jarlsberg), to be the World’s best Ice Coffee.
The coffee used to manufacture it is a special coffee sold by the Norwegian company; sorze4 AS.